「Blended SAKURA Matcha」
Using Organic Matcha & Pesticide free Sakura Leaf Powder (Unsweetened)
Sakura Matcha is made with Organic Matcha and Pesticide free Sakura leaf powder.
You can drink it straight, it also makes a great matcha latte, refreshing iced tea, mocktail, desserts, healthy snacks and baked goods.
【Product Info】
Organic Matcha:Shizuoka / 1st flush
Pesticide-free Edible Sakura Leaf Powder:Shizuoka
This is a powder of Edible Sakura (Oshima zakura) leaves that is not salted.
Since it contains plenty of ‘Coumarin’, which is the source of the scent of cherry blossoms, the scent of Sakura comes out in a small amount use of this powder.
Sakura leaf (like ‘Sakura mochi leaf’) It has been said that Coumarin is generated when salted, but at Kanes,
Coumarin from Sakura leaf is become out without salting by applying a special tea technology.
【How to drink】
Place 1g of matcha into a small bowl.
Pour 90℃ 20cc of hot water into the bowl, mix until all powder dissolved.
Pour reminder of 120-130cc hot/cold water into the small bowl. Whisk briskly 15-20 seconds in W motion until tea is frothy.
【Best Before】 12 months
Storage:Store in cool, dry place and keep away from direct sunlight.
After opening consume as soon as possible. And store in fridge.